INSPECTION REPORT Health Protection 246013

PREMISES NAME Fruiticana		Tel: (604) 502-0005 Fax:
PREMISES ADDRESS 2785 Bourquin Cr W Abbotsford, BC V2S 5X6		INSPECTION DATE August 14, 2019	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Riz Rajusani		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Walk in cooler ambient air temp below 4 C Produce open cooler ambient air temp below 4 C 2 wall freezer ambient air temp at -16.7 & -13.6. Adjusted Hand wash station stocked with liquid soap and paper towels. Scoops provided on bulk bins. Fill and seal cracks in the walk in cooler Provide self closing hinges on the door Health Approval Granted To Operate. this approval does not exempt you from approvals required by other agencies.