INSPECTION REPORT Health Protection RLON-ABJQ9S

PREMISES NAME Hot Millions Pizza & Cafe		Tel: (604) 930-8777 Fax:
PREMISES ADDRESS 1A - 9200 120th St Surrey, BC V3V 4B7		INSPECTION DATE July 4, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Balwinder Kaur Sekhon		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food splatter on walls along dish washing area and back door. Corrective Action(s): Please clean these areas to prevent attracting flies. [TO BE COMPLETED IN ONE MONTH] Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand wash sink in kitchen and staff washroom are stocked adequately - All foods stored in food grade containers, off of ground only - including pizza dough in walk-in cooler - No signs of pest activity throughout premise - Food equipment is clean and well kept - Pizza toppings kept in inserts on beds of ice during service (no topping items out during inspection) - Hot holding unit not in use during inspection - Walk in cooler holds below 4 degrees Celsius - Standing freezers hold below -18 degrees Celsius

	TRANS FAT REGULATION ENFORCEMENT REFERENCE Health Protection Report #: RLON-ABJQ9S
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:
Compliance Date to be corrected by 1. Documentation for food is kept on site and provided to the EHO upon request. Yes 2. All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content. Yes 3. All other food meets the restriction of 5% trans fat or less of total fat content. Yes Time Spent: 0.25 hour Specific comments: No items found contravening Trans Fat Regulation during inspection.
Food exempt from the regulation includes: Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products) Employee lunches not purchased from the food service establishment