INSPECTION REPORT Health Protection BWOI-AXXSV4

PREMISES NAME White Spot #610		Tel: (604) 467-3922 Fax: (604) 467-3909
PREMISES ADDRESS 20855 Lougheed Hwy Maple Ridge, BC V2X 2R2		INSPECTION DATE April 18, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) John Jahangiri		NEXT INSPECTION DATE April 27, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 19

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Replace caulking at hand sinks in the employee washrooms Clean all shelving and underside of shelving in meat slicer area Clean handle to walk in cooler Clean ceiling and ceiling return vents due to dust build up Corrective Action(s): Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Replace burnt out fluorescent light fixtures Corrective Action(s): Most have been replaced and are being done at time of inspections Violation Score: 9 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Replace missing ceiling tile above dishwasher and replace water damaged ceiling tile in warewashing area Corrective Action(s): Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Meat slicer being cleaned at time of inspection. Manager will be checking the cleaning Glasswasher dispensing iodine at 18ppm. Glasswasher may reopen Juice unit cleaned Food items covered inside walk in cooler Knife rack cleaned Door to walk in freezer closing properly Cover in place on grease trap