Fraser Health Authority



INSPECTION REPORT
Health Protection
SJEN-BM7VE4
PREMISES NAME
Olive Tree Royal Kitchen
Tel: (604) 720-0848
Fax:
PREMISES ADDRESS
2127 - 4500 Kingsway
Burnaby, BC V5H 2A9
INSPECTION DATE
February 26, 2020
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Danny Low & Ann Low
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Handsink fully equipped with liquid soap and paper towel
Bleach water @ 100ppm Cl detected
Stand up cooler @ 3oC
Slide door cooler @ 4oC
Stand up freezer @ -18oC
Chest freezer @ -18oC
Drink cooler @ 5oC
Hot holding units @ 60oC or above
Foods kept off the floor
No signs of pest activity noted