Fraser Health Authority



INSPECTION REPORT
Health Protection
VCHN-BLRRWQ
PREMISES NAME
Sun Farm Produce
Tel: (604) 572-0496
Fax:
PREMISES ADDRESS
11968 80th Ave
Delta, BC V4C 1Y2
INSPECTION DATE
February 13, 2020
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Bhupinder (Tony) Singh
NEXT INSPECTION DATE
March 12, 2020
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 302 noted on Routine inspection # VCHN-BLJRSD of Feb-06-2020
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation: Premise not equipped with a 2 or 3 compartment sink for manual warewashing. Scoops for dispensing dry products and bins not maintained in a sanitary manner.
Correction: In the interim operator to purchase new scoops. Operator to install a 2 or 3 compartment sink in the back storage room by March 12, 2020. Correction ORDER issued.
Comments

Followup inspection to Rpt # VCHN - BLJRSD:

New scoops and bins purchased and in use.
All food products stored off the floor at the time of inspection.
Thorough cleaning completed underneath shelves in the retail area, back storage area, and underneath the pallets in the produce walk in cooler.
Pest control services in place. Monitoring traps in place. Reminder to clean spills, eliminate any sources of water, and seal any holes/entrance points to the premise.

Correction ORDER issued on February 6, 2020 for the installation of the 2/3 compartment sink still stands. Complete by March 12, 2020.

Call your district environmental health officer if you have any questions/concerns.