INSPECTION REPORT Health Protection NTSD-BKZTDU

PREMISES NAME Nordel Sushi		Tel: (604) 597-7220 Fax:
PREMISES ADDRESS 125 - 12080 Nordel Way Surrey, BC V3W 1P6		INSPECTION DATE January 20, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Kyoung Bok Seo		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation - satisfactory. Cleaning has been done. (Note: No mice droppings in the premise.) Lids for prep. coolers stored safely at the time of inspection. Plastic cover replaced; however, gray tape on the top - this is not the best practice (not easy to clean and sanitize/no cooking on the top of the cover). Recommendation: - Regularly check hard to reach areas for mice droppings. - Clean the premise daily (to ovoid food debris accumulation). - Pest provider must monitor the issue with rodent.