INSPECTION REPORT Health Protection 260900

PREMISES NAME Vannian Coffee		Tel: (604) 422-7008 Fax:
PREMISES ADDRESS 108 - 9755 Lougheed Hwy Burnaby, BC V3J 1N4		INSPECTION DATE March 12, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Richard Jang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Follow-Up to Inspection Report DNGG-D39MUX (dated 11-March-2024) - High temperature Sanitizing Dishwasher : 71.9 degrees C at dish surface ** Ensure that dishwasher has adequately heated up before using (Min. Wash: 66 degrees C ; Min Rinse: 82 degrees C). Dishwasher took greater than 1 hour to heat up. ** - Wiping cloths stored in 200 ppm chlorine bleach sanitizing solution. - Correction Order Rescinded.