Fraser Health Authority



INSPECTION REPORT
Health Protection
DSEA-D3HV4H
PREMISES NAME
Steel & Oak Brewing Co.		Tel: (604) 540-6495
Fax:
PREMISES ADDRESS
1319 3rd Ave
New Westminster, BC V3M 1R2		INSPECTION DATE
March 19, 2024		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Jorden Foss		NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

=Handwash station stocked with liquid soap, paper towels, and hot/cold running water
=Mini cooler (4C) measured < 4C
=Low temperature glasswasher measured 100 ppm chlorine at the glass surface
=General food storage practices satisfactory at the time of inspection
=No evidence of pest activity at the time of inspection
=Staff hygiene satisfactory at the time of inspection, permit is posted in a conspicuous location