INSPECTION REPORT Health Protection 231569

PREMISES NAME Fruiticana		Tel: Fax:
PREMISES ADDRESS 7680 Anvil Way Surrey, BC V3W 4H7		INSPECTION DATE December 21, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Fruiticana Produce Ltd		NEXT INSPECTION DATE April 03, 2017
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Facility constructed as per requirements of last inspection report F00224846 -Handwashing station equipped with hot/cold running water, liquid soap & paper towels -All finishes in facility, smooth, easily cleanable & impervious to moisture -3-compartment sink available & maintained -QUAT sanitizer available in spray bottle -Sugar & lentils re-packaged few times a week, facility is hot used on a daily basis. -No evidence of pest detected in re-packaging room -General sanitation of re-packaging room well maintained. -Ware house facility: -All food products kept at least 6" off the floor. -During time of inspection, observed concentration of mice droppings on skids of the goods located within ware house portion. Correction: Ensure that all droppings are removed, areas monitored -All entry points sealed -Ensure any affected food products are discarded -During time of inspection, products from ware house were protected from contamination. Correction date → 2 weeks (*)Health Approval Granted for operation of this WAREHOUSE/ REPACKAGING ROOM (*)