INSPECTION REPORT Health Protection EKOG-CGSQ7G

PREMISES NAME Chao Shou Wang		Tel: (778) 371-5033 Fax:
PREMISES ADDRESS 2113 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE July 29, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jie Peng "Amy"		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection conducted. -Two stand-up coolers in back area have been cleaned. *Maintain sanitation of units on a regular basis as part of your Sanitation Plan. -Sanitizer buckets in back and front area measured at 100ppm chlorine. *Ensure unscented, regular bleach is used for sanitizing food contact surfaces. -Health permit is posted in a clear location. -No signature obtained per COVID-19 protocols. Report printed and reviewed with staff on-site.