INSPECTION REPORT Health Protection LSTI-BHWUQK

PREMISES NAME English Tarts Baking Co.		Tel: (604) 289-2253 Fax:
PREMISES ADDRESS 33134 1st Ave Mission, BC V2V 1G4		INSPECTION DATE November 14, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ruth Janes & Bethan Lane		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)] Observation: operator not food safe trained Corrective Action(s): operator to complete food safe training Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

dishwasher final rinse 176 F, front display cooler 40 f, hot holding 140 f, freezer -18 c, hand sink equipped with soap and paper towels