INSPECTION REPORT Health Protection VTUR-ATYQTA

PREMISES NAME Tops Pizza		Tel: (604) 864-2225 Fax:
PREMISES ADDRESS 10 - 31205 Maclure Rd Abbotsford, BC V2T 5E5		INSPECTION DATE December 12, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Harjit Aujla		NEXT INSPECTION DATE January 08, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: * Prepped onions were found cardboard box and this is unsanitary practise Corrective Action(s): * Ensure prepped foods kept in food grade containers at all times to protect food from contamination Violation Score: 3 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: * Pizza table still not suitable design-- operator to get proper table for pizza pans, etc. Corrective Action(s): * Provide proper pizza table for pizza pans, etc. that is in good working order Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Bleach solution was set up and at 200 ppm or higher concentration * Operator was wearing proper attire(ie. apron) * Note: table not suitable for pizza pans as it is not proper surface * Note: prepped food not to be kept in card board box but rather in food grade containers * Monitoring records were available and up to date * Follow up inspection: January 2018