INSPECTION REPORT Health Protection RLAM-C3UPBM

PREMISES NAME Pizza Hut #31104		Tel: (604) 588-6468 Fax:
PREMISES ADDRESS 13786 104th Ave Surrey, BC V3T 1W5		INSPECTION DATE June 10, 2021	TIME SPENT 1.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE June 11, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

211 - Frozen potentially hazardous food stored/displayed above -18 °C. [s. 14(3)] Observation: One stand up freezer at front measuring -9.5C Temperature gauge is in the red zone indicating freezing temperatures are not maintained Corrective Action(s): Fix freezer to maintain -18C or less. Shelf life times of products are designed for this temperature and quality. Date to be corrected: today Violation Score: 1 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Automatic soap dispenser is very slow. May be low on battery, but it does not dispense soap immediately. Corrective Action(s): Fix automatic soap dispenser so proper handwashing can be facilitated. Date to be corrected: today Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Changes have been made to the physical premise which are not approved on the plans Corrective Action(s): Discussion with manager tomorrow regarding the physical premise. Date to be corrected: today Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Routine Inspection -Handwash sink contains hot and cold running water, liquid soap, and paper towel -Coolers measured 4C or less -Freezers measured -18C, except 1. -Hot hold cabinet above 60C -Temperature and sanitation logs maintained on phone app -Pest control reports available. No signs of pest infestation -High temperature dishwasher maintains 75C -Quat buckets measured 200ppm. test strips available and not expired -note: any items that cannot fit in dishwasher or cannot be washed in dishwasher cannot be used on premise and must be removed -Covid-19 safety plan is in place