INSPECTION REPORT Health Protection DWAG-B8XVCR

PREMISES NAME Browns Socialhouse (Guildford)		Tel: (604) 498-4880 Fax:
PREMISES ADDRESS 101 - 15146 100th Ave Surrey, BC V3R 0N9		INSPECTION DATE January 31, 2019	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Teofilo Lago Jr.		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # DWAG-B8WVP3 of Jan-30-2019 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: 1. Potato presser observed with food debris in the hole area. 2. Dust build up on the insde of ice machine door. Correction: Clean and sanitize mentioned area immediately and on a regular schedule. Discard the batch of ice from the ice machine before cleaning and sanitizing. Correct by: immediately.

Comments

Follow-up inspection to DWAG-B8WVP3: - Potato presser in a sanitary condition. - All parts of the ice machine were cleaned and sanitized. - General sanitation satisfactory.