INSPECTION REPORT Health Protection MDIL-AR4UST

PREMISES NAME Tim Hortons #6410		Tel: (778) 856-3366 Fax:
PREMISES ADDRESS 1794 Clearbrook Rd Abbotsford, BC V2T 5X4		INSPECTION DATE September 11, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) David Elliott		NEXT INSPECTION DATE 7 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Mold growth found in the sure shot machine. Corrective Action(s): Follow your sanitation and ensure all equipment is maintained in a sanitary manner. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - hand wash station stocked with liquid soap and paper towels - All cooler ambient air temperature below 4 degree Celsius - Freezer temperature below -18 degree Celsius - Hot holding above 60 degree Celsius - 200 ppm quats sanitizer available - Food safe level 1 trained staff available Note: Ice scoop stored on top of a box. Ensure the ice scoop is always stored in a sanitary manner.

	TRANS FAT REGULATION ENFORCEMENT REFERENCE Health Protection Report #: MDIL-AR4UST
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:
Compliance Date to be corrected by 1. Documentation for food is kept on site and provided to the EHO upon request. Yes 2. All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content. Yes 3. All other food meets the restriction of 5% trans fat or less of total fat content. Yes Time Spent: 0.25 hour Specific comments: Audited foods comply with trans fat requirments.
Food exempt from the regulation includes: Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products) Employee lunches not purchased from the food service establishment