INSPECTION REPORT Health Protection RDUT-CH4N63

PREMISES NAME Chilliwack Husky TC #1422 - Restaurant		Tel: (604) 858-5113 Fax:
PREMISES ADDRESS 7620 Vedder Rd Chilliwack, BC V2R 4E8		INSPECTION DATE August 8, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Fardis Samimi		NEXT INSPECTION DATE August 18, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 23

Critical Hazards: Total Number: 2

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: fumehood is past is service date Corrective Action(s): ensure fumehood is professionally serviced Violation Score: 5 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): no sanitizer at start of inspection; operator prepared before inspection complete Corrective Action(s): ensure sanitizer is available for use during operation Violation Score: 15

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: ice machine has visible mildew build up Corrective Action(s): ensure ice machine is cleaned & sanitized Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

well lit & tidy facility hand wash stations equipped & available no signs of pest coolers below 4*C/ freezers below -18*C hot holding above 60*C dishwasher at 79 *C permit valid & displayed