INSPECTION REPORT Health Protection TBOK-C8GNM6

PREMISES NAME Sushi California		Tel: (604) 931-8284 Fax: (604) 931-8240
PREMISES ADDRESS A - 501 North Rd Coquitlam, BC V3J 1N7		INSPECTION DATE November 4, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Young M Chung		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Operator has removed all food items out of staff washroom. Pre cooked chicken is now stored in a cooler and minimal portions are kept out at room temp for cooking as orders come in. Operator will discuss with staff ordering of bulk food to ensure refrigerators are not over stocked. no concerns