INSPECTION REPORT Health Protection CPAK-CTQTQ7

PREMISES NAME Tishin Bakery		Tel: (604) 944-6664 Fax:
PREMISES ADDRESS 30 - 2755 Lougheed Hwy Port Coquitlam, BC V3B 5Y9		INSPECTION DATE July 14, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE July 21, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 4

304 - Premises not free of pests [s. 26(a)] Observation: Rodent droppings observed on floor underneath display cooler/fridge in kitchen and near back entrance. Corrective Action(s): Ensure to have all droppings removed and affected areas sanitized using 1000ppm chlorine. Monitor for/remove droppings on a daily basis. Violation Score: 3 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Better cleaning required throughout. Accumulation of food debris/grease build-up on surface will attract more pest into the facility. Corrective Action(s): Ensure to have all food debris/grease build-up removed from floors and equipment surface as discussed at this time. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Better cleaning required throughout the facility, especially inside/underneath display coolers at front, fridge in kitchen, dry storage bins, kitchen, and back entrance area. Corrective Action(s): Ensure to have all mentioned areas cleaned as agreed at this time. [CORRECT BY: Follow-up inspection] Violation Score: 3 312 - Items not required for food premises operation being stored on the premises [s. 18] Observation: Rodent poison placed on floor underneath display cooler/in corners of retail/storage area. Corrective Action(s): Remove all poisons placed inside the facility. [CORRECT BY: Immediately] Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Handwashing station adequately supplied with liquid soap, paper towels and hot/cold running water. - Coolers operating at/below 4'C; Freezers operating at -18'C. - 3 compartment sink equipped for manual dishwashing. - 200ppm chlorine available in a labelled spray bottle. - Washroom handsink satisfactory. Follow-up inspection to be conducted on Friday, July 21, 2023. Please contact the health inspector for any questions or concerns.