INSPECTION REPORT Health Protection LSTI-D2VUEC

PREMISES NAME Mission Golf & Country Club		Tel: (604) 826-7617 Fax:
PREMISES ADDRESS 7865 Nelson St Mission, BC V2V 4H9		INSPECTION DATE February 28, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 15

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Sanitizer not detectable in dishwasher final rinse water Corrective Action(s): Ensure minimum of 50 ppm chlorine is available in dishwasher final rinse water. Repair unit asap and in interim use disposable utensils for customer use.or use 3 compartment sink method for dishwashing. Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Observations: freezers -18 c upright cooler 4 c prep cooler 4 c hand sink supplied with soap and paper towels quat sanitizer 200 ppm pest program in place, no evidence of pest activity premises monitored by pest contractor