INSPECTION REPORT Health Protection DWAG-BRPSDB

PREMISES NAME Umami Sushi		Tel: (604) 785-4523 Fax: (604) 592-0257
PREMISES ADDRESS 205 - 17725 64th Ave Surrey, BC V3S 1Z2		INSPECTION DATE July 20, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Yoonsup Kim		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection: - Front beverage cooler and back single glass door cooler had been replaced. New coolers measured with an ambient air temperature of less than 4C. Food stored inside measured with internal food temperature of less than 4. - Sprouts and cooked tempuras stored inside the cooler, not at room temperature. - General sanitation at back kitchen improved. - Covid19 Safety Plan available. Maximum number of customers on site is 20.