INSPECTION REPORT Health Protection VTUR-AZHP4P

PREMISES NAME Pizza Junction		Tel: (604) 807-6486 Fax:
PREMISES ADDRESS 6 - 32442 George Ferguson Way Abbotsford, BC V2T 4Y4		INSPECTION DATE June 7, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shelly Kalra		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: * Some build up of grime/debris still under upright pizza pan cooler that requires cleaning Corrective Action(s): * Complete all cleaning/sanitizing of areas with build up of grime/debris and maintain in sanitary condition Violation Score: 3 312 - Items not required for food premises operation being stored on the premises [s. 18] Observation: * Some fryers being stored on site and not used for business and to be removed as not used for business Corrective Action(s): * Remove all food equipment not used for business Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Cleaning improvements noted; continue with remaining cleaning to be done * Note: remove all food equipment not being used for business and keep only what is used for business on site * Food safe level 1 is required and expires end of the year; update food safe level 1 and ensure staff/food handlers have food safe level 1 * Note: use only food grade containers to store food/food equipment (ie. NOT cardboard)