INSPECTION REPORT Health Protection RWOG-AYLUPY

PREMISES NAME Starbucks Coffee #4655		Tel: (604) 464-1408 Fax:
PREMISES ADDRESS 201A - 1194 Lansdowne Dr Coquitlam, BC V3E 1J7		INSPECTION DATE May 9, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Dennis Bradley		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers measured 4C or colder - Freezers meausred -18C or colder - Dishwasher measured 71C or higher at the final rinse cycle - Sanitizer measured 200ppm quats in buckets and at dispenser - Handwashing stations stocked with soap, paper towels and hot and cold running water - Ice machine sanitary - Upon random audit, no expired foods found - Staff knowledgeable on which foods in display case are for display only vs. to be sold Note: Any FOODSAFE certificates obtained before July 29, 2013 will expire on July 29, 2018. Refresher courses are available through Fraser Health or http://www.foodsafe.ca/