Fraser Health Authority



INSPECTION REPORT
Health Protection
253580
PREMISES NAME
Ocean Park Pizza (Langley)
Tel: (604) 888-3404
Fax:
PREMISES ADDRESS
8 - 8790 204th St
Langley, BC V1M 2Y5
INSPECTION DATE
July 28, 2021
TIME SPENT
1.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
August 05, 2021
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
No
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 41
Critical Hazards: Total Number: 2
205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
Observation (CORRECTED DURING INSPECTION): Perishables to be kept at 4C. Topping cooler top portion at elevated temperature - observed at 10C. Demonstrate the use of ice baths to suppliment cooler.
Corrective Action(s):
Violation Score: 15

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
Observation: 1. Sanitizer at 0ppm chlorine - sanitizer replaced. Corrected during inspection.
2. Clean walk in cooler, cooling unit, fan covers, shelving and ceiling. Debris observed. Date to be corrected by: July 30/21
Corrective Action(s):
Violation Score: 5

Non-Critical Hazards: Total Number: 3
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation: 1. Repair door to be kept closed or screen must be in place. Date to be corrected by: 7/27/21
2. Storage room vent cover to be modified. Install screen at vent to prevent pest entry. Date to be corrected by: 8/4/21
Corrective Action(s):
Violation Score: 9

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: 1. Clean shelving and equipment exterior. Date to be corrected by: July 30/21
2. Clean under equipment. Date to be corrected by: July 30/21
Corrective Action(s):
Violation Score: 3

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
Observation: Dough proofing covering material to be impermeable. Plastic sheets in use. Date to be corrected by: 3 weeks
Corrective Action(s):
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Re-inspection August 4 2021