INSPECTION REPORT Health Protection RHEN-ARUNSS

PREMISES NAME Mozart Bakery & Cafe		Tel: (604) 882-0433 Fax:
PREMISES ADDRESS 12 - 20349 88th Ave Langley, BC V1M 2K5		INSPECTION DATE October 5, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Lori Currie		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] No No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Minor signs of rodent activity. Minor amount of drain flies. Moderate amount of house flies. Corrective Action(s): Continue to work with PCO to eliminate rodent issues and fly populations - discuss options for control. Review at next scheduled inspection. Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Floor construction, wall construction, mop sink area and water ponding at freezer, proofer drain and mop sink area needs long-term plan. Corrective Action(s): Submit to this office within 30 days. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cleaning occurred to following areas: - Behind oven; under and around mop sink; under corner work station; ** deterioration of floor makes complete cleaning virtually impossible. Continue to develop plan for long-term upgrades to facility. Submit to this office within three weeks. Noted procedural changes: -New metal shelving unit; -sanitizing procedures for cloths and work surfaces (dedicated sink with bleach water solution at 100 ppm); -repaired faucet at mop sink; (leaking onto floor still a problem for under area - part of long-term improvement plan); Continue to work towards developing a comprehensive sanitation plan and submit to this office for review.