INSPECTION REPORT Health Protection TCHI-CG9SGB

PREMISES NAME Pitt Meadows Golf Club Kitchen & Lounge		Tel: (604) 465-5431 Fax:
PREMISES ADDRESS 13615 Harris Rd Pitt Meadows, BC V3Y 2R8		INSPECTION DATE July 12, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: - Hand sinks equipped with hot/cold running water, liquid soap, and paper towel - All coolers temperature measured at 4 degree C or less - All freezers temperature measured at -18 degree C or less - Low temperature dishwasher chlorine residual at plate surface measured at 50 ppm - Glass washer iodine residual at plate surface measured at 12.5 ppm - QUATs in spray bottle measured at 200 ppm - General sanitation is great, no sign of pest noted at the time of inspection - Temperature log is maintained - Staff on-site has valid Foodsafe - No concern noted at the time of inspection