INSPECTION REPORT Health Protection KLIU-CVSPNV

PREMISES NAME Dutch Delight		Tel: (604) 794-3505 Fax:
PREMISES ADDRESS 10718 Bell Rd Chilliwack, BC V0X 1X0		INSPECTION DATE September 18, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) John Sommer		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Rodent droppings noted along the bottom shelf of the white storage shelves. Corrective Action(s): Remove droppings, continue monitoring for new rodent activity. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine No changes to operations, equipment or sanitizing procedures since last inspection. Running hot and cold water is available. Handwash station fully supplied. 2 compartment sink for warewashing. Bleach is available for sanitizing. Walk-in cooler measured 0C. Walk-in freezer measured -20C. Update EHO if new menu items and/or equipment are added to the operations.