INSPECTION REPORT Health Protection AKAO-BLZPAC

PREMISES NAME McDonald's #8647		Tel: (604) 753-8675 Fax:
PREMISES ADDRESS 20202 66th Ave Langley, BC V2Y 1P3		INSPECTION DATE February 21, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Robert Renaud		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Re-opening inspection after completion of renovations to the dining area. All surfaces and equipment in the kitchen have been cleaned and sanitized thoroughly. All fridges, freezers, deep fryers and ice maker have been deep cleaned. Walk-in cooler < 4 C All under counter coolers < 4 C. Quats sanitizer in the spray bottles tested 200 ppm. * Clean the fan units in the walk-in cooler ( By Feb 21, 2020). THE PREMISES IS APPROVED TO RE-OPEN. Note: Please ensure that our office is notified (e.g. submitting renovations plans and procedures to protect foods, surfaces and equipment) at least 3-4 weeks prior to any renovations or making changes to existing restaurants.