Fraser Health Authority



INSPECTION REPORT
Health Protection
SGRM-CW3UU4
PREMISES NAME
High Top Pizza
Tel: (236) 466-0226
Fax:
PREMISES ADDRESS
2809 Murray St
Port Moody, BC V3H 1X3
INSPECTION DATE
September 27, 2023
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Jonathan Dick
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

All coolers operational
Hand sinks operational; and stocked
Sanitizer on site and used