INSPECTION REPORT Health Protection LKIM-CB4NZZ

PREMISES NAME Sushi Town (Burnaby)		Tel: (604) 294-6155 Fax:
PREMISES ADDRESS 5935 Hastings St Burnaby, BC V5B 1R7		INSPECTION DATE January 28, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kwan Kim		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections, Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

ITEMS CORRECTED: - Holes sealed in dry storage area - Holes sealed next to dishwasher unit - Wooden molding placed along bottom of sushi preparation cooler unit ITEMS CORRECTED AT TIME OF INSPECTION: - Rodent droppings removed from shelving units and units sanitize with chlorine sanitizer solution ITEMS TO BE CORRECTED: - Continue to be serviced by Pest control company. Pest control technician is to inspect facility for holes. Ensure rodents are caught and infestation is eliminated. - Continue to clean and sanitize facility daily. The infestation is ongoing and will require much ongoing cleaning to eliminate rodent infestation. NOTE: IT IS EXTREMELY IMPORTANT TO CONTINUE TO TRAP AS WELL AS MAINTAIN A HIGH LEVEL OF SANITATION THROUGHOUT RESTAURANT. FUTURE ENFORCEMENT ACTION WILL OCCUR IF FACILITY IS FOUND LACKING ACCEPTABLE SANITATION OR SEVERE RODENT INFESTATION CLOSURE ORDER RESCINDED