INSPECTION REPORT Health Protection MLUO-AGVRWF

PREMISES NAME Subway #53959		Tel: (778) 241-4382 Fax:
PREMISES ADDRESS 100 - 1379 Sumas Way Abbotsford, BC V2S 8H2		INSPECTION DATE December 20, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Gurbir Gill		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Light can be seen through the bottom of the back door. Corrective Action(s): Install weatherstripping on this door. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Paper based inspection Report F233143: Health permit posted. Hand sinks equipped with liquid soap and paper towels. Walk-in cooler and line coolers were at 2-3 deg C. Walk-in freezer was at -21 deg C. Hot-holding for meatballs and soup was 60-70 deg C. Quats sanitizer measured 200 ppm. Temperature log was well-maintained. Food Safe 1 trained staff on duty. General sanitation was satisfactory at time of inspection. Pest control in place. Washrooms in sanitary condition.