INSPECTION REPORT Health Protection JVIK-BM6V2P

PREMISES NAME Iron Chef Sushi Ichi		Tel: (604) 881-0168 Fax:
PREMISES ADDRESS 9145 Glover Rd Langley, BC V1M 2S3		INSPECTION DATE February 26, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Fei Liu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cleaning has been addressed as per routine inspection Sanitizer available in labelled spray bottles and sani buckets at 100ppm Cl Shelves maintained Coolers organized Dishpit area has been cleaned Storage areas maintained chemicals and tools removed and segregated Thank you for your efforts. Please continue to address problem areas and maintain the current state of the kitchen as your standard.