INSPECTION REPORT Health Protection AHEN-AEUQPE

PREMISES NAME Ba Le Deli & Sandwiches		Tel: (604) 589-7572 Fax:
PREMISES ADDRESS 101A - 15277 100th Ave Surrey, BC V3R 4G2		INSPECTION DATE October 18, 2016	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Si Nguyen Bui		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection: -The floor underneath the cooler was cleaned to remove the rodent droppings. Monitor for signs of recent pest activity (droppings) each day and provide an update on your next pest control report to the area E.H.O. -Food was stored in food grade materials (saran wrap). -Handsinks were accessible for handwashing and did not contain any food contact surfaces. -A temperature log template was provided to staff. Ensure refrigeration temperatures are checked throughout the day and recorded at least on a daily basis. Temperature records will be checked during the next routine inspection. Thank you for making improvements.