INSPECTION REPORT Health Protection JGUU-CKYR7M

PREMISES NAME PSI Sushi & Roll		Tel: (604) 992-6569 Fax:
PREMISES ADDRESS 103 - 10245 King George Blvd Surrey, BC V3T 2W6		INSPECTION DATE November 8, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Park Sung Il		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Hand washing stations are fully equipped with hot and cold running water, liquid soap and paper towels. General sanitation is adequate. Current pest activity is acceptable. Fly traps appears to be effective. No issues noted with the back door leading to garbage bins. All coolers measured at 4C or less. Freezers at adequate temperature. Hot holding (miso soup) measured >60C. Food contact surface sanitizers measured at 100 ppm chlorine as per test strip. High temperature dishwasher's sanitizing cycle was measured at 74C at the plate level. For future reference - to control fly activities: Install sticky traps. Continue to maintain high level of sanitation. Mop any standing water whenever identified. Clean and sanitize any spills that can attract flies such as soy sauce, sushi vinegar, etc. Empty out empty drink cans/bottles routinely.