INSPECTION REPORT Health Protection RHEN-C5BRPB

PREMISES NAME The Crosswalk Cafe		Tel: (604) 371-1230 Fax:
PREMISES ADDRESS A - 9180 Glover Rd Langley, BC V1M 2R5		INSPECTION DATE July 27, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Rhonda Price		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Back area of facility observed with lots of cobwebs and dust/lint build up at fan exhaust of ice cream unit. Corrective Action(s): This area needs improved cleaning. Violation Score: 3 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Ice cream processing area floor not made of suitable material, nor in good condition. Plywood floor peeling up in areas. Coloured dark making it difficult to clean or see what needs cleaning. Corrective Action(s): Develop plan to replace floor as discussed. Make sure to address floor wall connections and ensure they are smooth easily cleanable, durable and continuous. Discussed replacing wood table in same area with stainlees steel. Address in off season is acceptable. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Ice cream scoops currently placed in water and changed hourly. Recommend use of dipper well (provides continual running water) for ice cream scoops and prevents contamination issues with water reservoir. Alternatively, use of quats solution at 200 ppm in water and changed regularly will help reduce contamination concerns. Remove paints, chemicals (pesticides) and tools from food storage areas as discussed. Make sure to follow the 2 compartment sink processes for dishwashing, especially when breaking down ice cream machine.