INSPECTION REPORT Health Protection MUPN-CBEUGF

PREMISES NAME Taco Del Mar (Port Coquitlam)		Tel: (604) 464-5388 Fax:
PREMISES ADDRESS 113 - 2020 Oxford Connector Port Coquitlam, BC V3C 0A4		INSPECTION DATE February 7, 2022	TIME SPENT 0.8 hours
OPERATOR (Person in Charge) Ayrien Setiaputra		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Other observations: √ Coolers ≤4°C, Freezer ≤ -18°C, Hot holding ≥60°C √ Food up off floor ≥6”, ready to eat foods stored above raw foods √ Hand wash stations fully stocked with hot and cold running water, liquid soap and paper towel √ Quats sanitizer available at 200ppm √ High temperature dishwasher sanitizing at ≥71°C √ General sanitation and maintenance is satisfactory √ No signs of pest infestation noted √ Thermometers present and probes calibrated on a regular basis √ Temperature logs maintained √ Staff with FoodSafe present √ No concerns with staff hygiene or food handling noted during inspection No concerns at this time. Note: not electronically signed due to covid