INSPECTION REPORT Health Protection VHUU-D32U93

PREMISES NAME Express Pizza		Tel: (604) 477-1480 Fax:
PREMISES ADDRESS 11945 224th St Maple Ridge, BC V2X 6B2		INSPECTION DATE March 4, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Gurbex Bains		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: A gap observed underneath (left side) of the back door. Operator indicated they are aware and that the landlord will seal the gap. Corrective Action(s): Install door sweep to prevent pest entry. Correct by: March 8, 2024 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # TLIE-D2XVVP of Mar-01-2024 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: -black mould growing on the walk in cooler walls -green and black mould growing on the cooler shelves Correction: clean and sanitize all surfaces Code 302 noted on Routine inspection # TLIE-D2XVVP of Mar-01-2024 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: -dishwasher not sanitizing, chlorine not detected in the final rinse Correction: repair the dishwasher to provide a sanitizing rinse

Comments

Follow up to inspection report #TLIE-D2XVVP. CORRECTED VIOLATIONS: 301 corrected - cooler walls and coolers shelves cleaned and sanitized. 302 corrected - technician arrived on-site during inspection and changed out the squeeze tube and replaced chlorine sanitizer bucket. Dishwasher sanitize cycle measured at 100ppm chlorine. 209 corrected - dry goods stored in rodent proof containers. *Ensure ALL containers are stored on the pallet. 304 corrected - no signs of rodents observed during the inspection. 306 corrected - cleaning and sanitizing of entire premises has been completed - rodent droppings removed. 314 corrected - operator had dishwashing logs available for January and February 2023. New dishwasher sanitizing log template provided during the inspection. *Begin monitoring concentrations TODAY. Closure Order rescinded. Facility may re-open for operations.