Fraser Health Authority



INSPECTION REPORT
Health Protection
AKAO-BEDQL9
PREMISES NAME
Tim Hortons Kiosk #3651		Tel: (604) 534-5385
Fax: (604) 534-1982
PREMISES ADDRESS
6036 Glover Rd
Langley, BC V2Y 2P3		INSPECTION DATE
July 24, 2019		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Greg McAuley		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

* Internal temperatures of soups in soup warmers ranged from 84-88 degrees C. Considering lowering the temperatures after cooking
to within 60-74 C.

Upright cooler < 4 C
Walk-in freezer < -18 C.
Under counter fridges < 4 C.
Dairy creamer unit < 4 C.
Hot holding of soups >60 C
Hot holding of bacon and chicken > 60 C.
Quats sanitizer at the dispenser and in red buckets tested 200 ppm.
No signs of pest noted at this time.
Hand wash stations supplied with liquid soap and paper towels.
General sanitation is very good.