INSPECTION REPORT Health Protection ZDER-B9BTGQ

PREMISES NAME Royal Palace Banquet Hall		Tel: (604) 723-4800 Fax:
PREMISES ADDRESS 7845 Edmonds St Burnaby, BC V3N 1B9		INSPECTION DATE February 12, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Assadullah Haroon		NEXT INSPECTION DATE February 25, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: No sanitizer detected at low temp dishwasher. Sanitizer jug a third full, line not primed, pump appears to be functioning. After line was primed still 0 ppm chlorine detected. Corrective Action(s): Ensure low temp dishwasher is capable of sanitizing dishes at least at 50 ppm chlorine on the final rinse. Call technician to service unit before next function requiring the kitchen and dishwasher. Correction date: immediately Violation Score: 5

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. Ventilation hood dripping grease. 2. Ice machine turned off - water sitting in unit, mildew growth noted around edges of lid. Corrective Action(s): 1. Ensure ventilation hood removable panels are maintained in sanitary condition. Routine hood servicing every 6-12 months depending on use. 2. Ensure ice machine once turned off is allowed to drain completely and air dried before being left for long periods of time Correction date: 3 days Violation Score: 3 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation: Sanitizer bottle noted 200 ppm chlorine - no label, clear liquid Corrective Action(s): Ensure all sanitizers or chemical containers are properly labeled with its contents. Label sanitizer bottles with "sanitizer" or "bleach water" Correction date: 2 days Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine: - up right cooler: 3 C - walk in cooler: 3 C - Deep freeze: - 20 C - Hand sinks had hot and cold water, liquid soap, paper towel - No signs of pest activity noted during inspection - Dishwasher had a final rinse of 0 ppm chlorine. (violation noted above) **Get test strips -General sanitation appears satisfactory *Walk in cooler has been painted and floor re-done - excellent