Fraser Health Authority



INSPECTION REPORT
Health Protection
ATHP-C5ZUT7
PREMISES NAME
A&W #0396		Tel: (604) 515-5351
Fax: (604) 517-0744
PREMISES ADDRESS
S100 - 805 Boyd St
New Westminster, BC V3M 5X2		INSPECTION DATE
August 18, 2021		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

The yearly permit fee ($250.00) is overdue. Ensure that the permit fee is paid to Fraser Health as soon as possible.

All coolers were < 4 C.
All freezers were < -18 C.
Hot holding was > 60 C.
Temperature records were up to date.
No evidence of pests, pest control report available on site.
Hand sinks supplied with hot and cold water, soap and paper towels.
Quats solution was at 200 ppm.
The dishwasher reached > 71 C at the plate level.
General sanitation was satisfactory.