INSPECTION REPORT Health Protection 247722

PREMISES NAME Orange Julius/Dairy Queen (Metrotown Centre)		Tel: (604) 435-6790 Fax:
PREMISES ADDRESS 354 - 4820 Kingsway Burnaby, BC V5H 4P1		INSPECTION DATE January 21, 2020	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Jeaneth Alberto		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Permit Issued	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 2

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Wiping rag sanitizer contains less than 50 ppm Quat. Ammonia -replace sanitizer solution, ensure wiping rags are stored in 200 ppm Quat Ammonia Corrective Action(s): Violation Score: 5 401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Front service corner handsnk soap dispenser is empty -manager provided temp. hand soap pump until inventory is obtained for soap dispenser. Corrective Action(s): Violation Score: 5

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Mouse droppings observed in the following locations: inside cabinet for right cashier money drawer and inside cabinet for left cashier money drawer and beneath -areas to be thoroughly cleaned to remove all droppings and debris, after cleaning surfaces to be treated with diluted bleach solution 100 ppm chlorine. Date to be Corrected By: Jan 21 Corrective Action(s): Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Centre island millwork is damaged and portions removed due to previous plumbing leak and repairs. -restore back side of island along the floor - surface smooth, durable eay to clean Date to be Corrected By: Feb 21 Corrective Action(s): Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-w.cooler 1C -storage room: freezer -11C, cooler 4C -dishwashing sinks correctly set-up for manual dishwashing -juice mix cooler 1C, cut vegetable cooler 1C -hot dog grill 68-81C, chili 64C -blizzard prep-cooler -1C, juice/water cooler 4C -blender cooler 1C, hot dog prep cooler 1C -pest control source in place -general premise sanitation satisfactory