Fraser Health Authority



INSPECTION REPORT
Health Protection
ECAO-B74RX6
PREMISES NAME
Chongqing Restaurant on Kingsway
Tel: (604) 558-0101
Fax: (604) 558-3828
PREMISES ADDRESS
4909 Kingsway
Burnaby, BC V5H 2E5
INSPECTION DATE
December 3, 2018
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Jie De (Paul) Zhang
NEXT INSPECTION DATE
December 04, 2018
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections, Issue Correction Order
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
No
No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 39
Critical Hazards: Total Number: 2
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): Dishwasher is not reaching minimum sanitizer residual

Corrective Action(s): Operator is to manual wash in the meantime until the washer is repaired

See Code 308 for further instruction

Correction Order issued -next enforceable step is ticketing &/or closure
Violation Score: 25

401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): NEW OBSERVATION:
Bar designated handsink obstructed with a tray
Corrective Action(s): Do not block off the handsinks -do not store anything in the handsinks -use your adjacent utility sink for the trays
Violation Score: 5

Non-Critical Hazards: Total Number: 1
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Dishwasher tested at ~0ppm chlorine sanitizer residual AGAIN

Daily log sheets indicate the washer is tested twice daily has reached the minimum sanitizer concentration since the last routine inspection
Corrective Action(s): Call the serviceman immediately for today -dishwash ALL dishes and utensils (even if clean once it is repaired)
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

NOTE: the manager should be maintaining the daily log sheets for the washer