INSPECTION REPORT Health Protection LSTI-AEXSRN

PREMISES NAME Mission Station Grill		Tel: (604) 287-8277 Fax:
PREMISES ADDRESS 7230 Horne St Mission, BC V2V 3Y1		INSPECTION DATE October 21, 2016	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Karsha & Dean Haldin		NEXT INSPECTION DATE 8 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

cooler 4c,dishwasher final rinse172 f, hand wash station equipped with soap and paper towels, hot holding 62c, walk in 4c, staff food safe trained,