INSPECTION REPORT Health Protection JPAK-BAENBT

PREMISES NAME Canton Garden Restaurant		Tel: (604) 792-0961 Fax:
PREMISES ADDRESS 45595 Yale Rd Chilliwack, BC V2P 2N1		INSPECTION DATE March 19, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE March 20, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # JPAK-BADU4E of Mar-18-2019 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Observed a few knives in the knife holder was not maintained in sanitary condition. Can opener attached to a working table in the back had visible food and grease residue accumulation Correction: Required operator to clean and sanitize all of the items above and make sure that once used, proper cleaning and sanitizing is done each time. Date to be corrected by: Mar 19 2019

Comments

Follow up inspection for routine inspection JPAK-BADU4E Hot water under repair at the time of inspection. No hot water available at any of the sinks Closure Order still remains active until hot water is available at all sinks. Cleaning of the food premises done; knives, can opener cleaned.