INSPECTION REPORT Health Protection FEMI-B4GU73

PREMISES NAME Rehanah's Roti & Trinidadian Food		Tel: (604) 936-1969 Fax:
PREMISES ADDRESS 2518 St Johns St Port Moody, BC V3H 2B4		INSPECTION DATE September 10, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Operator renewed FoodSafe certificate. -Paper towel and liquid soap are provided at hand washing sink -Temp of all Coolers and freezers are satisfactory (<4 oC and < -18 oC ) - Freezers measured -18C or colder - Hot held foods measured 60C or hotter - Temperature logs available -Bleach on site. *General sanitation requires attention.