Fraser Health Authority



INSPECTION REPORT
Health Protection
NMAR-AZESS5
PREMISES NAME
Boston Pizza #63		Tel: (604) 534-5233
Fax: (604) 534-5248
PREMISES ADDRESS
101 - 19700 Langley Bypass
Langley, BC V3A 7B1		INSPECTION DATE
June 4, 2018		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
2 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Frozen beverage mix hopper surrounding area and lid has abundant amount of residue,
Corrective Action(s): Thoroughly clean residue and clean unit daily. This may be a food source for pests
Violation Score: 9

311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Food preparation area ceiling and light covers soiled,
Corrective Action(s): Clean ceiling and light covers, ensure the required number of bulbs are in each light fixture
Violation Score: 5

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Fruit flies issue has been essentially been resolved. Continue maintenance routine
Walk-in cooler maintained.
Washrooms maintained.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: NMAR-AZESS5
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.25 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment