Fraser Health Authority



INSPECTION REPORT
Health Protection
JELR-ADLT85
PREMISES NAME
Don Asian Kitchen		Tel: (604) 531-7767
Fax: (604) 531-7767
PREMISES ADDRESS
15495 Marine Dr
White Rock, BC V4B 1C9		INSPECTION DATE
September 8, 2016		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Xiaodong Chen		NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine check:
Coolers are all at 4 C or colder.
Dishwasher has a chlorine sanitizing rinse.
Chlorine sanitizer is being used for wiping cloths and to sanitize food contact surfaces.
Hand washing station has liquid soap and paper towels.
Pest control monitoring is in place - good.
Continue with regular cleaning.