INSPECTION REPORT Health Protection 230100

PREMISES NAME Symphony Cafe & Grill		Tel: (604) 439-9884 Fax:
PREMISES ADDRESS 100 - 3605 Gilmore Way Burnaby, BC V5G 4X5		INSPECTION DATE July 12, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Young Jin Kim		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # 230707 of Jul-11-2017 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (1) food debris noted around blade area of meat slicer. meat slicer is cleaned at end of day as per operator 2) pots/pans stored underneath dry storage shelving contains crusted food debris.) Code 303 noted on Routine inspection # 230707 of Jul-11-2017 Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] (No hot water in premises. Hot water tank is waiting for a part to be replaced as per operator.)

Comments

The following items have been corrected: -hot water is available & in adequate supply -meat slicer & pot/pans are clean and free from food debris -ice machine is clean and free from mould -cutting board has been shaved down -temperature logs are up to date *ensure to note down actual temperature instead of a check mark -sandwich prep cooler is 2.6 deg. C The following item is still out standing: -deep cleaning of hood vents is required to remove grease Correction date: 1 week -closure order is Rescinded and facility is okay to reopen