INSPECTION REPORT Health Protection VCHN-CWQS8K

PREMISES NAME Mc Oak Bakery		Tel: (604) 592-0820 Fax: (604) 507-9535
PREMISES ADDRESS 8693 120th St Delta, BC V4C 6R4		INSPECTION DATE October 18, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 13

Critical Hazards: Total Number: 2

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): 4 trays of shell eggs observed stored at room temperature in the back area. Corrective Action(s): Ensure shell eggs are stored in the refrigerator at or below 4 degrees C. Violation Score: 5 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): At the time of inspection no approved food contact surface sanitizer solution available for use. Corrective Action(s): Ensure during operation a 100ppm chlorine or 200ppm quats sanitizer solution is prepared and available for use. Violation Score: 5

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Cut fruits for cakes observed being processed then being stored in a non food grade container. Corrective Action(s): Ensure all food is stored in food grade containers. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: Hand sink provided with liquid soap and paper towels. 3 compartment sink available for use. Reminder to always wash, rinse, sanitize in 100ppm chlorine for 2 minutes then air dry all equipment/utensils. Large pieces of equipment to be cleaned in place. 2 door cooler at 1 degrees C. Freezer at -20 degrees C. Display cooler in front area at 3 degrees C. Sliding glass door cooler in front area at 4 degrees C.