INSPECTION REPORT Health Protection DSOG-CU6SZR

PREMISES NAME Fresh Box Sushi		Tel: (604) 540-8646 Fax:
PREMISES ADDRESS 221 - 7155 Kingsway Burnaby, BC V5E 2V1		INSPECTION DATE July 28, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) 0864685 BC LTD		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation (CORRECTED DURING INSPECTION): No FOODSAFE trained staff on duty. This is a repeat violation. Corrective Action(s): Train one additional staff to FOODSAFE level I or equivalent. Failure to comply will result in a violation ticket. Correct by: One month. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #DSOG-CSXU8K: - All perishable foods stored inside the sushi cooler. - The faucet handles all in working working order. - Mouse droppings cleaned up in the areas noted in the previous report. Submit the July 2023 pest control summary report to the health inspector once available. - All coolers now equipped with working thermometer.