INSPECTION REPORT Health Protection BWOI-BHQQJX

PREMISES NAME KFC #1813/Taco Bell		Tel: (604) 467-3211 Fax:
PREMISES ADDRESS 22219 Lougheed Hwy Maple Ridge, BC V2X 2S9		INSPECTION DATE November 8, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Aly Janmohamed		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Burned out fluorescent light fixtures observed in dry food storage room and inside the walk in cooler. Corrective Action(s): Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Paint on the ceiling inside the walk in cooler peeling. Corrective Action(s): Repair ceiling Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # BWOI-BHNSHW of Nov-06-2019 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Large number of trays stored on the drying rack observed with food debris still affixed. Correction: Rewash and sanitize all affected trays. Ensure staff are properly trained on how to prescrape trays prior to warewashing.

Comments

Hot holding racks have been cleaned. Wall surfaces have been cleaned Manager has replaced most of the old trays with new trays.